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MARKETING BY MENU / NANCY LOMAN SCANLON

By:

SCANLON, NANCY LOMAN

Material type: Text

Text

TextPublication details: CANADA JOHN WILEY & SONS,INC 1999 CANADA 1999ISBN:

0-471-25330-8

Subject(s):

TEKNOLOGI

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Buku	PERPUSTAKAAN KOLEJ KOMUNITI SUNGAI PETANI Rak Terbuka	647.950689 SCA (Browse shelf(Opens below))	Available		0001909

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Previous	647.950683 HUM HUMAN RESOURCE MANAGEMENT FOR HOSPITALITY SERVICES/ALISTAIR L.GOLDSMITH...[ET.AL]	647.950687 FEI PURCHASING:SELECTION AND PROCUREMENT FOR THE HOSPITALITY INDUSTRY/ANDREW HALE FEINSTEIN	647.950687 SPE FOODSERVICE PROCUREMENT:PURCHASING FOR PROFIT/MARIAM C.SPEARS	647.950689 SCA MARKETING BY MENU / NANCY LOMAN SCANLON	647.9507 GRE CONTEMPORARY'S MAKE YOUR MARK IN THE HOTEL INDUSTRY/ PHYLLIS POGRUND AND ROSEMARY GREBEL	647.9507 GRE CONTEMPORARY'S MAKE YOUR MARK IN THE HOTEL INDUSTRY/ PHYLLIS POGRUND AND ROSEMARY GREBEL	647.9507 GRE CONTEMPORARY'S MAKE YOUR MARK IN THE HOTEL INDUSTRY/ PHYLLIS POGRUND AND ROSEMARY GREBEL	Next

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