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COST MANAGEMENT FOR PROFITBALE FOOD AND BEVERAGE OPERATIONS/PAUL MORRISON...[ET.AL]

By:

MORRISON,PAUL

Material type: Text

Text

TextPublication details: AUSTRALIA HOSPITALITY PRESS PTY LTD 1998 AUSTRALIA 1998ISBN:

1862504776

Subject(s):

TEKNOLOGI

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Buku	PERPUSTAKAAN KOLEJ KOMUNITI SUNGAI PETANI Rak Terbuka	647.95 MOR (Browse shelf(Opens below))	Available		0000065

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