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ASAS PENYEDIAAN MAKANAN/ABD RAZAK AZIZ

By:

ABD RAZAK AZIZ

Material type: Text

Text

TextPublication details: SHAH ALAM UNIVERSISTI SELANGOR 2006 SHAH ALAM 2006ISBN:

9789833644407

Subject(s):

TEKNOLOGI

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Holdings ( 5 )
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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Buku	PERPUSTAKAAN KOLEJ KOMUNITI SUNGAI PETANI Rak Terbuka	641.5 ARA (Browse shelf(Opens below))	Available		0008160
Buku	PERPUSTAKAAN KOLEJ KOMUNITI SUNGAI PETANI Rak Terbuka	641.5 ARA (Browse shelf(Opens below))	Available		0008161
Buku	PERPUSTAKAAN KOLEJ KOMUNITI SUNGAI PETANI Rak Terbuka	641.5 ARA (Browse shelf(Opens below))	Available		0008162
Buku	PERPUSTAKAAN KOLEJ KOMUNITI SUNGAI PETANI Rak Terbuka	641.5 ARA (Browse shelf(Opens below))	Available		0008163
Buku	PERPUSTAKAAN KOLEJ KOMUNITI SUNGAI PETANI Rak Terbuka	641.5 ARA (Browse shelf(Opens below))	Available		0008164

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